Prawns fried with Garlic in
olive oil and white wine.
Mejillones en salsa blanca£7.95
Mussels in a creamy garlic and
white wine sauce.
Traditional Spanish Morcilla£7.95
A Spanish deli, pork and rice
based sausage.
Chicharron en Salsa Agridulce£7.95
Crispy Belly of Pork in a sweet chilli sauce.
Ceviche de Pulpo£7.95
Octopus marinated in vinaigrette.
Ceviche de Pescado£7.95
Spicy white fish marinated in lime juice.
Ceviche de Camaron£7.95
Prawn Ceviche cocktail.
Lomo de Cerdo Saltado£7.95
Pork loin pan fried with
vegetables.
Lomo de Ternera Saltado£7.95
Beef pan fried with vegetables.
Patatas Bravas (V) (Spicy)£5.50
Crispy potato cubes in a
tomato sauce.
Patatas Rico Sabor (V)£5.50
Crispy potato cubes in a Guiso
sauce.
Chuzo de Pollo y Chorizo£7.50
Chicken and Chorizo Skewers.
Champinones al Ajillo (V)£6.95
Mushrooms fried with garlic in
olive oil and white wine.
Mediterranean Vegetable Medley£7.95
Roasted vegetables with Olive
oil
Spanish Salad£7.95
Mixed leaf, peppers, olives,
Onions
& anchovies.
Asparagus salad with Agave sauce (V)£7.95
Mixed leaf, cherry tomatoes,
Asparagus dressed in agave
sauce.
Pimientos de Padron (V) (SPICY)£7.95
Fried Padron peppers from
Galicia
Paellas
Paella Valenciana£16.45
Chicken, Spanish Chorizo, Black Mussels,
New Zealand Mussels, Prawns, Extra Large
King Prawns, Peppers, Shallot Onions,
Asparagus, Long Stem Broccoli and Saffron.
Paella Marinera (Seafood)£16.45
Tilapia Fish, prawns, Extra Large King Prawns,
New Zealand Mussels, Black Mussels,
Calamari, Peppers, Shallot Onions, Asparagus,
Long Stem Broccoli and Saffron.
Paella Vegetariana (V)£16.45
Asparagus, Aubergine, Courgettes, Portobello
Mushrooms, Peppers, Tomatoes, Shallot
Onions, Long Stem Broccoli and Saffron.
